Cobb Salad with Green Goddess Dressing
By Recipes Worth Cooking Test Kitchen

Prep Time: 25 minutes
Cook Time: 10 minutes
Servings: 4
Difficulty: Medium
Cuisine: American

Description:
A composed Cobb salad with chicken, eggs, avocado, tomatoes, bacon, and a herby green goddess dressing that turns it into a full lunch.

Ingredients:
- 2.00 Head romaine lettuce
- 2.00 Cup cooked chicken
- 4.00 Piece eggs
- 4.00 Ounce bacon
- 1.00 Piece avocado
- 1.50 Cup cherry tomatoes
- 0.50 Cup Greek yogurt
- 0.50 Cup parsley
- 0.25 Cup chives
- 2.00 Tablespoon lemon juice
- 2.00 Tablespoon olive oil

Instructions:
<ol><li>Blend the yogurt, parsley, chives, lemon juice, olive oil, 2 tablespoons water, and 1/2 teaspoon salt until smooth.</li><li>Arrange the romaine on a large platter or divide it among bowls.</li><li>Top with rows of chicken, eggs, bacon, avocado, and tomatoes.</li><li>Season the eggs and avocado lightly with salt and pepper.</li><li>Drizzle with green goddess dressing and serve extra dressing on the side.</li></ol>

Notes:
<ul><li>Thin the dressing with more water, 1 tablespoon at a time, if needed.</li><li>Cooked turkey works in place of chicken.</li><li>Add the avocado shortly before serving so it stays bright.</li></ul>

Source: https://recipesworthcooking.com/cobb-salad-green-goddess-dressing/export/