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Showing 1-3 of 3 recipes
Softened butter mixed with garlic, parsley, chives, lemon, and salt makes a quick flavor booster for bread, vegetables, potatoes, steak, or chicken.
Quick green beans are sauteed until crisp-tender, then finished with garlic, Parmesan, lemon, and toasted crumbs for a reliable side dish.
A quick shrimp pasta with garlic, lemon, butter, parsley, and burst cherry tomatoes that make the sauce feel bright and complete.