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Showing 1-12 of 16 recipes
Crisp tortilla chips, black beans, salsa roja, eggs, avocado, and queso fresco turn into a practical Mexican-inspired breakfast skillet.
Black beans, eggs, sweet potatoes, avocado, salsa, and cottage cheese crema make a breakfast bowl built for protein and fiber.
Tender cottage cheese flatbread wraps with smoked salmon, cucumber, dill, lemon, and everything seasoning.
Eggs bake with scallion-dill cream cheese, spinach, potatoes, and everything seasoning for a make-ahead breakfast square.
Matcha chia pudding layered with strawberries, Greek yogurt, and pistachios for a make-ahead breakfast with color and crunch.
Jammy eggs, scallion cream cheese, cucumber, radishes, and sesame turn breakfast toast into a savory high-protein meal.
Tender banana oat muffins with roasted hojicha tea, Greek yogurt, and a toasty sesame crumble for a less-sweet breakfast bake.
Savory cottage cheese bowls with jammy eggs, cucumber, avocado, herbs, and sunflower seeds for a high-protein breakfast that still tastes fresh.
Banana bread-style oat bars with black sesame, yogurt, oats, and walnuts for a breakfast snack with nutty global flavor.
Tender blender pancakes made with cottage cheese, oats, eggs, and vanilla for a high-protein breakfast that still feels like pancakes.
A make-ahead breakfast bake with cottage cheese, eggs, spinach, roasted red peppers, and cheddar for sturdy high-protein slices.
A make-ahead egg bake with spinach, feta, tomatoes, and scallions that slices cleanly for breakfast or brunch.