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Showing 1-12 of 13 recipes
Strawberries, dates, cottage cheese, yogurt, vanilla, and lemon blend into creamy freezer pops with a cheesecake-like finish.
Blended cottage cheese ranch coats chicken, cucumbers, herbs, celery, and pickled onions for a high-protein lunch salad.
Blended cottage cheese, blueberries, dates, vanilla, and graham crumbs freeze into creamy bars with a cheesecake-like tang.
A protein-forward queso-style skillet with blended cottage cheese, black beans, corn, salsa, jalapenos, and baked tortilla chips.
Creamy blended cottage cheese overnight oats with raspberry chia swirl, lemon, vanilla, and a toasted oat crumble.
Tender cottage cheese flatbread wraps with smoked salmon, cucumber, dill, lemon, and everything seasoning.
A high-protein harissa cottage cheese pasta with crispy chickpeas, spinach, lemon, parsley, and Parmesan.
Shredded chicken, tortillas, green enchilada sauce, cottage cheese, beans, and spinach bake into a creamy high-protein casserole.
Warm flatbreads topped with whipped cottage cheese, roasted peppers, arugula, pistachios, and hot honey for a fast high-protein lunch.
Savory cottage cheese bowls with jammy eggs, cucumber, avocado, herbs, and sunflower seeds for a high-protein breakfast that still tastes fresh.
Tender blender pancakes made with cottage cheese, oats, eggs, and vanilla for a high-protein breakfast that still feels like pancakes.
A make-ahead breakfast bake with cottage cheese, eggs, spinach, roasted red peppers, and cheddar for sturdy high-protein slices.