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Showing 1-8 of 8 recipes
Chicken, smashed white beans, romaine, Parmesan, lemon, and a yogurt-Caesar dressing pack into meal-prep wraps with protein and fiber.
A tomato-rich cabbage lasagna soup with white beans, small pasta, ricotta, basil, and Parmesan for a weeknight bowl that eats like comfort …
Crisp cabbage and white bean fritters with dill yogurt, lemon, scallions, and a bright crunchy slaw.
Golden chicken thighs simmer with white beans, greens, tomatoes, herbs, and a bright sherry-vinegar pan sauce.
Crisp sourdough toasts layered with lemony white beans, sardines, cucumber, herbs, and chili oil for a high-fiber pantry lunch.
Shelf-stable gnocchi, white beans, spinach, tomatoes, Parmesan, and lemon turn into a quick skillet dinner with freezer-aisle convenience.
Garlicky white beans and kale pile onto toasted sourdough with lemon, Parmesan, and chile flakes for a fast high-fiber lunch.
A creamy vegetarian pasta with white beans, greens, sun-dried tomatoes, and Parmesan that feels hearty without requiring a long simmer.