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Showing 13-24 of 30 recipes
A high-crunch chicken salad with shredded cabbage, crispy rice, cucumbers, herbs, peanuts, and a ginger-lime dressing.
A protein-forward queso-style skillet with blended cottage cheese, black beans, corn, salsa, jalapenos, and baked tortilla chips.
Creamy blended cottage cheese overnight oats with raspberry chia swirl, lemon, vanilla, and a toasted oat crumble.
Tender cottage cheese flatbread wraps with smoked salmon, cucumber, dill, lemon, and everything seasoning.
A high-protein harissa cottage cheese pasta with crispy chickpeas, spinach, lemon, parsley, and Parmesan.
Lean turkey patties smash onto tortillas with cheddar, pickles, lettuce, onion, and a quick burger sauce.
Shredded chicken, tortillas, green enchilada sauce, cottage cheese, beans, and spinach bake into a creamy high-protein casserole.
Seared chicken, chickpea pasta, crisp romaine, Parmesan, and a Greek yogurt Caesar dressing make a filling lunch salad.
Shredded chicken, Greek yogurt, dill pickles, celery, and herbs make a bright high-protein pita filling with real pickle flavor.
Warm flatbreads topped with whipped cottage cheese, roasted peppers, arugula, pistachios, and hot honey for a fast high-protein lunch.
Rolled oats, kefir, Greek yogurt, blueberries, chia, and almonds make a tangy make-ahead breakfast with protein, fiber, and crunch.
Savory cottage cheese bowls with jammy eggs, cucumber, avocado, herbs, and sunflower seeds for a high-protein breakfast that still tastes fresh.